At Pettigru Place, breakfast is more than just a cup of coffee and a muffin on your way out the door; it is a truly indulgent experience. It is our intent to spoil you while you are our guest and what better way than with a decadent gourmet breakfast? After all, breakfast is half of our name!
Nothing says summer quite like Tomato Pie. With the last few weeks of summer produce rolling in, we love this recipe as a light breakfast served with scrambled eggs and bacon.
Another sweet favorite are these Cinnamon Roll Pancakes with Cream Cheese Glaze.
Homemade Granola with Melon and Yogurt
This Pizza Omelet with Pepperoni, Mushrooms, and Black Olives is one of those recipes we had no idea would be this good! Deceptively simply, but the flavors are quite delicious!
This makes us eager for crisp fall days and the changing leaves! Gingerbread Pancakes with Pumpkin Ice and Sausage and Apples
Another nostalgic favorite is our S'mores French Toast with Bacon
Our Homemade Granola almost steals the show on this fresh fruit plate.
This Banana Pudding Stuffed French Toast with Bacon is a kitchen favorite. Something about sweet vanilla pudding, nilla wafer dusted French toast, and homemade caramel makes us want to put this on the menu for selfish reasons!
These Ham Cups with Potato and Green Onion Ebelskivers are proof that some of the most humble ingredients can combine to make a truly delicious breakfast. The ebelskivers are a light, twist on a potato pancake and the baked ham and eggs has just the right flavor with the addition of Herbes de Provence and cream cheese.
This breakfast just feels decadent and is a special treat. Strawberry Cheesecake Stuffed French Toast with Bacon would make the perfect breakfast as you celebrate a romantic getaway with someone special.
Baked Sausage and Egg Souffle
Banana Split Waffle with Bacon
Baked Pancake with Strawberry Banana Champagne Sauce and Bacon
Fresh Fruit Tart with Key Lime Cream
Fruit Smoothie Ice Cream Tart
Salmon Egg Scramble with Fresh Fruit
Peach Shortcake with Strawberry Sauce
Flower Flapjacks with Bacon
Apple Blueberry Tart